Bioresilience

the capacity of a system to withstand stressful events or its tendency to restore balance. In dairy cows, this can be achieved by stimulating the microbiome, the digestive system, the neuroendocrine system, and the immune system.

The Bioresilience SOP is a triple-action approach that can provide the following benefits:

  1. STRESS RESISTANCE: Over the long term, animals become stronger and better able to cope with challenging environmental and health conditions.

  2. NATURAL BALANCE: We stimulate the microbiome, the digestive system, and the immune and neuroendocrine systems, helping to restore biological harmony.
  3. WELL-BEING AND PROFITABILITY: Improved herd welfare, reduced environmental impact, and increased productivity for the farmer.