Udder and somatic cells

Biological management and systemic prevention in dairy cattle

Udder health is the result of a complex balance involving environment, animal, and farm management.
In dairy systems, somatic cells are a key technical indicator of the udder’s physiological status and the overall quality of the system.
SOP addresses this area with a preventive, biological, and systemic approach, aimed at creating conditions that support animal stability and resilience.
When the system is balanced, the udder functions naturally, efficiently, and sustainably.

Somatic cells: a system indicator

Environment, biological pressure, and animal response

The barn environment directly infulences:

  • Biological pressure on the animal
  • Microbial balance
  • The udder’s physiological response

Through Biohygienization processes, SOP contributes to:

Promote a more stable environment

Support overall animal welfare

Reduce environmental pressures

Systemic approach to prevention

SOP does not act on the disease. SOP acts on the system.

The proposed approach:

  • acts preventively

  • leverages the animal’s natural mechanisms

  • integrates into daily farm management

Prevention means creating the right conditions, not chasing the symptom.

Phytoactive support and animal physiology

SOP phytoactive products are designed to

  • Act directly
  • Respect the animal’s physiology
  • Support the natural self-regulation processes

This support:

It has no therapeutic purpose

It does not replace the role of the veterinarian

It fits within responsible and preventive management

Science- and process-based management

SOP solutions are based on:

  • scientific research

  • on-farm trials

  • observation of real biological processes

The goal is to support measurable, consistent, and sustainable management, aimed at the continuous improvement of the system.