On a pig farm, it is fundamental to be able to unite good cycle management with an increase in the feed conversion ratio, without compromising the health of the product.
The products of the SOP Pig line offer the farmer solutions for:
the Environment: thanks to the process of bio-hygienization, the products help to create a new equilibrium in the barn, modulating the environmental bacterial load to the advantage of the animal, the group and the whole environment. This is possible by stimulating the humification process instead of that of putrefaction
Health and wellbeing: thanks to direct stimulation of its bio-resilience centres, the animal is able to react more efficiently to any changes in the barn or to any other external stimulation, maintaining greater equilibrium and, consequently, higher standards of health and production
Liquid manure management: thanks to the bio-valorization process, manure management is facilitated under the slats, in the receiving and large storage pits and, more importantly, the manure develops a greater agronomic value, being transformed from a "problem" into a "resource".